PARMESAN BLACK-PEPPER BISCOTTI
We have family visiting for the next couple of weeks, and I wanted to have some type of savory on hand to enjoy with a glass of wine in the evenings. I wanted something that could be made ahead and … Continue reading →
We have family visiting for the next couple of weeks, and I wanted to have some type of savory on hand to enjoy with a glass of wine in the evenings. I wanted something that could be made ahead and … Continue reading →
SWEET APPLE OMELET it’s time for the Sunday Slow Bakers again, with one of our final recipes from Gina De Palma’s Dolce Italiano. This week the recipe had been changed, and I wasn’t aware until I had already made the … Continue reading →
Time for another Sunday Slow Bakers. I might be the only one making this week’s choice, as the recipe got changed and I wasn’t aware until after I had already made this. As mentioned in earlier posts, we are still … Continue reading →
If you read my post from yesterday, you’ll realize that we eat a lot of fish and shrimp. And even though I do try a lot of new recipes, I tend to most often fix those recipes that you come … Continue reading →
While I stayed home over the 4th and did a lot of baking, my husband went out fishing with a buddy for a long weekend. They went out of Whittier, in Prince William Sound. It was a quite successful trip. … Continue reading →
It’s time for another Sunday Slow Bakers recipe from Dolce Italiano by Gina DePalma. For those of you who are new to my blog, I’m participating with a group of other bakers who frequent the www.slowtrav.com board and decided to … Continue reading →
Hope everyone is having a safe and enjoyable Fourth of July. I thought I’d post some photos I took of eagles. These were taken in early March in Homer, Alaska. I am lucky that I get to travel there for … Continue reading →