I love Granola. I don’t make it often though, because I quite simply eat too much of it when it is around. I eat it for breakfast. Usually sprinkled over yogurt. Sometimes a bowl of it with milk on top. … Continue reading →

Someone recently mentioned that they hated cutting up oranges for a salad because it took so long. I remember when I used to think the same thing, because I would peel the orange first, then try to get the membrane … Continue reading →