We started the evening with Chocolate Raspberry Martinis. The recipe (from a Chambord brochure I had) called for 1 part of Chambord, 1 part of Creme de Cocao, and 1 part of Vanilla vodka. Although they tasted great, they were … Continue reading →
We had friends come over for dinner this past weekend, and I wanted to try a different salad. I had eaten salads in the past that had poached pears in them, and I really enjoyed them. I went to the … Continue reading →
I couldn’t decide what to fix for dinner last night. Then I remembered that I had one jar of tuna left that my husband’s cousins had given us from their catch in Mexico. So I decided to fix a Nicoise … Continue reading →
GRILLED ROMAINE SALAD I was having friends over for dinner last weekend, and I wanted to start with a salad. When my husband and I were in Glenn Ellen, CA last month, we had a great grilled ceasar salad. So … Continue reading →
I fixed this salad for the dinner where I served the Osso Buco-Style Halibut. I made the salad up, so I don’t have any specific recipes. And I forgot to take a photo, but I enjoyed it so much I … Continue reading →
Tonight we started out with Bruschetta with tomatoes, olive oil, basil, and Pecorino Romano cheese. My husband and I love bread, and eating this is one of our favorites, savored with a nice glass of red wine. I just broil … Continue reading →
Tonight I wanted to fix a light dinner. I haven’t fixed this salad in a while, but have always enjoyed it each time I’ve made it. It has a nice combination of spicy, sweet, and tangy. The pork is prepared … Continue reading →