Today we have another appetizer that contains seafood-Shrimp! I love shrimp, and am always excited to try a new recipe that contains shrimp. If you’ve read my blog, you know that my husband and I shrimp out of Prince William … Continue reading →
It’s time for my first recipe as I cook my way through “Essientials of Classic Italian Cooking”. When I saw the first recipe I was to make in this challenge, I have to admit, I was a little disappointed. Marinated … Continue reading →
(Sorry about the poor, unappetizing photo. No time to make “pretty” when I had to get it ready for guests.) As I mentioned in my last post, recipes I used for my Mezza table were from multiple regions. This recipe … Continue reading →
I haven’t been participating in Daring Cooks recently, but decided this month to try to begin participating again. The 2010 February Daring Cooks challenge was hosted by Michele of Veggie Num Nums. Michele chose to challenge everyone to make mezze … Continue reading →
Today I’m finally able to start my holiday baking. We’ll see how everything turns out-I pulled a muscle in my neck, and am on a nice strong muscle relaxant. I will have to be careful to not fall asleep while … Continue reading →
I can’t believe that we are already on Week 11 of Sunday Small Bites. Life just flies by a little too fast. This week, our ingredient was chosen by Palma. She chose ginger. I love ginger, but had trouble deciding … Continue reading →
I’ve been a little busy around here, and haven’t been cooking a lot. When I’m busy, I tend to make a big pot of soup that we eat all week. That’s what’s been happening this week. But I sure wanted … Continue reading →