Last week was a friend’s birthday. A few of us were getting together for a late lunch and I was the one who was going to bring the birthday cake. I couldn’t decide what to make. I knew I had … Continue reading →
I made home-made ricotta cheese (that will be posted on April 28th), and was trying to decide what to make with it. I knew that I was going out of town soon, and was trying to use the things that … Continue reading →
We’re coming to an end with our Sunday Slow Soupers. I think we have 3 weeks to go. Even though I’ve been making soup for 20 weeks now, I’m still enjoying it, and each week brings a new suprise. This … Continue reading →
This week’s theme for PhotoHunt is “stripes”. I thought an appropriate photo was this one I took in front of the Vatican of the Swiss Guards. Here is what Wikipedia has to say about Swiss Guards: … Continue reading →
Bella had visited the groomer once about a month ago, but just got a few areas (eyes, feet, etc.) trimmed. Today she had her first real grooming. I decided to have her cut in a Westie cut, and she turned … Continue reading →
This week’s soup was brought to us by Marta of Postcards From the Trail. Her choice was a delicious-sounding Coconut Curry Chicken Noodle Soup. … Continue reading →
Time for another Daring Bakers Challenge!!! What would it be this month-another fancy cake, some type of pastry using a special dough, maybe Macaron cookies? And then it was announced-Lasagna. What? I thought this was a baking group. I didn’t … Continue reading →