PEACH ICE CREAM This week our selection was peach ice cream. It’s hard to get good peaches at the grocery stores in Alaska, so I ordered them from my community-supported agriculture, Full Circle Farm, in hopes that I would be … Continue reading →
This week our selection from David Lebovitz’s The Perfect Scoop was Lavender-Honey Ice Cream. I thought that sounded like a very nice choice, since I love honey in ice cream. The recipe calls for fresh or dried lavender, which is … Continue reading →
Another Sunday, another Sunday Slow Scoopers. This week the choice was Pina Colada Sherbet. I was really looking forward to this weeks choice, because I love both pineapple and coconut. This was an extremely easy sherbet to make-cut up pineapple, … Continue reading →
This week, Krista chose Triamisu for our ice cream choice of the week. I am really liking David Lebovitz’s book “The Perfect Scoop”. The ice creams I have tried are all great. I was really looking forward to this one, … Continue reading →
BUTTERSCOTCH PECAN ICE CREAM WITH PEACH PECAN BARS I’m glad I didn’t skip the first week of Sunday Slow Scoopers, because this ice cream was wonderful! Very rich, great butterscotch flavor, and salty pecans. What a combination. And when Deborah … Continue reading →
As I mentioned on last week’s Sunday Slow Bakers posting, we have now completed our official cooking from Dolce Italiano. I’m sure everyone else feels the way that I do, that although our official cooking from the book is over, … Continue reading →