m. jacques’ armagnac chicken
Today was Labor Day. I was off work for 3 days in a row. We had originally planned on going out on the boat, for probably what would be the last trip of the season, but the weather didn’t cooperate … Continue reading →
Category Archives: Food
Barbecue Salmon and Snap Pea Slaw
Wow, I’ve been missing from the blogging scene lately. I’ve been cooking a lot, but just can’t seem to get motivated to write about it. I’ve got several things to post about, so if you’re here now looking at this, … Continue reading →
Taralli
A couple of years ago, I belonged to an inline cooking group called Sunday Slow Bakers. One of the projects we did was to make multiple recipes from “Dolce Italiano” by Gina De Palma. I love this cookbook. I’ve made … Continue reading →
Almond Cake with Chocolate Chips and Liquor
I had a tube of almond paste that hit its expiration date, so it was time to do some baking. I decided I wanted an almond cake and I began looking through cookbooks for a recipe I wanted to try. … Continue reading →
Sauteed Greens Braised in Mustard Broth
I don’t know if it is quite this way in other parts of the country, but here in Alaska if you belong to a CSA or visit the farmer’s markets and are trying to eat locally and seasonally, it means … Continue reading →
No Knead Bread
Do you love crusty, European- style bread? Are you like me, and don’t have a bakery close by? What about making your own bread? In the past, you had to really plan on when you were going to make it, … Continue reading →
Strawberry Pinot Noir Jam
Last Saturday I got up early to go to one of the farmer’s markets in town. It is early in the season here, and the fruits/vegetables that are at the market this time of year consist mainly of greens. But … Continue reading →